Cherry Pie was bred by crossing two famous cannabis strains, Grandaddy Purple and Durban Poison. It is a high-yielding, indica-dominant (80%) strain which is capable of some very high levels of production if conditions are good in terms of light, warmth and nutrients.

Indoors flowering takes 8 – 9 weeks with yields of 450 gr/m² expected. Outdoors growers can expect each plant to produce about 400 gr. with northern hemisphere harvests being ready in late October.

This is a very fruity strain with sweet cherry and blueberry noticeable on the palate.